KORKO’s African Spices
Your culinary Adventure Awaits you
Rediscovering African Recipes
Your culinary Adventure Awaits you | Discover the chef in you| Quick easy authentic meals in 30 mins or less
On North African spice blends
Tunisian Harissa
Weight 25 Grams
Servings 2 – 4
Description
Uses
Moroccan Ras El Hanout
Weight 25 Grams
Servings 2 – 4
Description
Uses
African Berebe
Weight 25 Grams
Servings 2 – 4
Description
Uses
West African spice blends
What is Suya?
Suya is a popular African Dry BBQ Rub made with a unique blend of West African Spices.
Suya BBQ spice – Smokey Meat
Weight 25 Grams
Servings 2 – 4
Description
Uses
Suya BBQ Spice- Lemon and Herbs
Weight 25 Grams
Servings 2 – 4
Description
Uses
Suya BBQ Spice – Sweet Smokey Chicken
Weight 25 Grams
Servings 2 – 4
Description
Uses
East, Central and Southern African Spice blends
Kenya Kuku Paka Curry
Weight 25 Grams
Servings 2 – 4
Description
Uses
Mozambique Peri Peri
Weight 25 Grams
Servings 2 – 4
Description
Uses
South African Braai Spice
Weight 25 Grams
Servings 2 – 4
Description
Uses
Caribbean Islands and The Americas Spice blend
Traditional Jerk Spice
Weight 25 Grams
Servings 2 – 4
Description
Uses
Creaole Seasoning Blend
Weight 25 Grams
Servings 2 – 4
Description
Uses
Haitian Epis Dry Seasoning Blend
Weight 25 Grams
Servings 2 – 4
Description
Uses